Fitzroy Menu
Every dish below is 100% gluten free. Onda is accredited by Coeliac Australia and runs a completely gluten-free kitchen, so there is no cross-contamination risk — you can order anything on this page.
312 Brunswick Street, Fitzroy VIC 3065
+61 410 131 339
Dietary guide
V Vegan VG Vegetarian OFO Onion free option GF Every dish is gluten free
Dietary markers follow the wording on our printed menus. The whole kitchen is gluten free and accredited by Coeliac Australia, so every item on this page is gluten free. The dinner menu can be made dairy free, and onion-free and garlic-free options are available — just ask when you order.
Food Menu
Snacks
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Arepas (Gluten Free) $16
Hogao, avocado sauce, pecorino romano · Brisket or prawn
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Oysters (Gluten Free) $16
Alpeppo, glutamato
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Chicken Skewers (Gluten Free) $16
Salsa verde · 130g
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Guacamole (V/VG) (Gluten Free) $16
Pico de gallo, purple totopos
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Elotes (V/VG) (Gluten Free) $16
Kennels, ricotta, chipotle mayo
Small Plates
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Scallops (Gluten Free) $22
Mantequilla blanca, basil oil
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Tuna Tostada (Gluten Free) $24
Chipotle mayo, yellowfin tuna 80g, avocado, sesame seeds
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Lamb Cutlet (Gluten Free) $22
Seco sauce, fried shallots
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Buffalo Cauliflower (V) (Gluten Free) $19
BBQ homemade sauce, sesame seeds, chives
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Kingfish Ceviche (Gluten Free) $24
Leche de tigre, yellow jalapeno, candy potato, salmon egg
Grande
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Pollo a la Brasa (Gluten Free) $32
Salsa brava, guandillas, basil oil
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Scotch Fillet (Gluten Free) $42
Beef jus, chimmicuri butter, chives
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Mushroom (VG) (Gluten Free) $28
Salsa matcha, cauliflower puree, fried shallots, chives
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Slow Cooked Brisket (Gluten Free) $36
Parsnip puree, BBQ sauce, red cabbage
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Market Fish (Gluten Free) $37
Aji amarillo sauce, chives
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Pumpkin (V) (Gluten Free) $29
Maple soy dressing, pepitas, currant
Sides
Dessert
Feed Me — $59.00 per person
Indecisive? Let us take care of you. A selection of our signature dishes, including dessert. Minimum 2 guests. Groups of 6 or more must choose a Feed Me menu.
Cocktails & Mocktails
Onda’s Signature Cocktails
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Fuego de Barrio (Gluten Free) $24
Tequila, grilled pineapple, agave syrup, lime juice, fresh chilli · Tropical, fruity with a little spice
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Verdante (Gluten Free) $24
Gin, cucumber juice, lime juice, simple syrup, coriander leaves · Fresh, herbal, easy to drink
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Sombra Fina (Gluten Free) $24
Mezcal, dry vermouth, grapefruit juice, aroma bitters · Smokey and a bit dry
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Golden Hour (Gluten Free) $24
Rum, passion fruit puree, vanilla syrup, lime juice · Tropical, smooth and slightly sweet
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Guave Club (Gluten Free) $24
Cachaca, guava puree, simple syrup · Fresh, tropical and citrusy
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Soft Press (Gluten Free) $24
Pisco, white grape juice, verjus, simple syrup, saline · Crisp, light, wine like
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Brulee Sour (Gluten Free) $24
Bourbon, corn syrup, simple syrup, a dash of angostura and chocolate bitters, thin layer of caster sugar · Caramalised, rich and warm
Love for Margarita’s
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Spiced Grapefruit Margarita (Gluten Free) $22
Infused tequila, Cointreau, grapefruit, lime with a chilli rim
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Mohjitarita (Gluten Free) $22
Tequila, Cointreau, sugar syrup, mint and lime
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Classic Margarita (Gluten Free) $22
Tequila, Cointreau, lime with a salt rim
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Passionfruit Margarita (Gluten Free) $22
Tequila, Passoa, Cointreau, lime, passion fruit with a sugar rim
Mocktails
Beer & Cider
Poured with TWØBAYS Brewing Co.
Latin Beer by the Bottle
Tap Beer
Beer by the Bottle
Wine List
Available by the glass and by the bottle, from Australia and Latin America.
Prosecco
Whites
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Native Terre Pinot Grigio (Gluten Free) $13 glass · $55 bottle
Abruzzo, Italy
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Miss Zilm Watervale Riesling (Gluten Free) $14 glass · $60 bottle
Clare Valley, SA
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Babich Sauvignon Blanc (Gluten Free) $14 glass · $60 bottle
Marlborough, New Zealand
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Little Saint Chardonnay (Gluten Free) $14 glass · $60 bottle
Yarra Valley, VIC
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Santa Rita Medalla Real Chardonnay (Gluten Free) $15 glass · $65 bottle
Mendoza, Argentina
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Santolin Cosa Nostra Arneis (Gluten Free) $75 bottle
Yarra Valley, VIC
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Torroxal Alberino (Gluten Free) $80 bottle
Risa Baixas, Spain
Rosé
Red
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Nomads Garden Pinot Noir (Gluten Free) $13 glass · $55 bottle
Alpine Valley, VIC
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Nomads Garden LVR (Chilled) (Gluten Free) $13 glass · $55 bottle
Alpine Valley, VIC
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Seppeltfields Village Granache (Gluten Free) $14 glass · $60 bottle
Borrasa Valley, SA
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Juniper Canvas Tempranillo (Gluten Free) $14 glass · $60 bottle
Margaret River, WA
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Tellurian Shiraz (Gluten Free) $14 glass · $60 bottle
Heathcote, VIC
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Cepa Tradiccional Malbec (Gluten Free) $15 glass · $65 bottle
Mendoza, Argentina
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Seppeltsfield Village Nero d’Ávola (Gluten Free) $70 bottle
Barossa Valley, SA
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Largarde Malbec (Gluten Free) $75 bottle
Mendoza, Argentina
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Perez Cruz Syrah (Gluten Free) $75 bottle
Maipo Andez, Chile
Good to Know
Gluten free. The entire menu is gluten free and the kitchen is accredited by Coeliac Australia. Nothing containing gluten is prepared on site.
Sauces. All sauces are vegan and made in house by our chefs.
Dairy free. The dinner menu can be made dairy free. Please tell your server when ordering.
Onion & garlic free. Onion free options are available on request, and we regularly cater for garlic-free diets.
Larger groups. Groups of 6 or more must select a Feed Me menu.
Surcharges. A 15% surcharge applies on weekends and public holidays.
Allergies. Please speak to our team about any allergy or intolerance before ordering so we can guide you.
Book a table at Onda Fitzroy.
Bottomless brunch runs Friday, Saturday and Sunday at $69 per person — unlimited tacos and bottomless cocktail jugs.